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Barcelona Wine Week (BWW), promoted by Feria Barcelona through Alimentaria Exhibitions, with the support of the Spanish Wine Federation (FEV), ICEX, INCAVI and other institutions, was held for the first time at Feria Barcelona's Montjuïc venue from February 3 to 5, 2020.

More than 15,600 professionals (13.6% from 54 countries); more than 50 top-level experts, with tastings and presentations such as the executive editor of Wine Spectator, Thomas Matthews, sommeliers François Chartier, Ferran Centelles and David Seijas, and the Master of Wine Pedro Ballesteros, among many others.