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This past week, Vins el Cep took part in the second edition of the Cava Meeting, an international conference where industry professionals come together to share, find inspiration, and move forward collectively, organized by the Regulatory Council of the Cava DO. In this context, our Cava Claror Paratge Qualificat Can Prats Brut Nature was selected twice by speakers to be included in the tastings. On one hand, Sarah Jane Evans, Master of Wine (MW) and editor of the British magazine Decanter, chose the 2019 vintage for the tasting “Great Cavas born in the vineyard: expressions of terroir”, focused on exploring the characteristics and diversity of the DO Cava’s terroirs,

We live the land. We love wine At Vins El Cep, we believe that making wine is much more than a job: it’s a way of life, a way of listening to the land and respecting its rhythm. We are biodynamic, organic, and committed to sustainability, and every day we work to care for what gives us everything: nature. This Bio Week, we want to open the doors of our world to share the work we do, explain how we work, and above all, convey the values that guide us: respect, harmony, and responsibility toward our environment. Working with nature Our journey begins in the vineyard, where everything starts. We observe, listen,