{"id":15655,"date":"2021-08-18T07:47:12","date_gmt":"2021-08-18T07:47:12","guid":{"rendered":"https:\/\/vinselcep.com\/product\/verema-del-cava\/"},"modified":"2023-10-23T17:18:28","modified_gmt":"2023-10-23T15:18:28","slug":"verema-del-cava","status":"publish","type":"product","link":"https:\/\/vinselcep.com\/en\/botiga-cava-vins-enoturisme-barcelona\/enoturisme-en\/verema-del-cava\/","title":{"rendered":"The Harvest of Cava"},"content":{"rendered":"

For any other questions or doubts related to visits, contact reserva@vinselcep.com<\/a> or send a Whatsapp to 620246257.
\n<\/em><\/p>\n","protected":false},"excerpt":{"rendered":"

\n

DATE AND TIME:<\/h1>\n

SATURDAY 2 SEPTEMBER, 10h.<\/h3>\n

DURATION:<\/h2>\n

3,5h<\/h3>\n

PRIOR RESERVATION REQUIRED<\/h3>\n

Have you ever visited a Paraje Calificado vineyard?<\/p>\n

Do you know what it is? Its secrets?<\/p>\n

In Vins el Cep we offer you the possibility to have lunch and taste, in its place of origin, one of the 10 Cavas of Paraje Calificado that currently exist in the market: the Claror.<\/p>\n

We will start the activity from the winery, enjoying a short walk through the vineyards until we reach Can Prats, our Paraje Calificado.<\/p>\n

There, you will discover the history behind Vins el Cep and how we work Can Prats in organic and biodynamic viticulture.<\/p>\n

In order to know the secrets of the grape harvest and learn how to make a good wine, we will do a tasting of different clusters and musts.<\/p>\n

To have a rounded morning, you will enjoy a lunch prepared by Cal Soler in this unique place and a very special tasting of our wines and cavas.<\/p>\n

The Cava de Paraje is the result of a special and specific place, of a vineyard and an estate that due to its characteristics (location and terroir) is different from the rest.<\/p>\n

The requirements to be a Qualified Cava de Paraje:<\/p>\n

More than 36 months of aging.
\nVines over 10 years old.
\nMaximum yield of 8,000 Kg\/Ha
\nQualified smaller area
\nExtraction yield control limited to 48 Hl\/Ha.
\nManual harvest
\nVinification on the property
\nCava only from vintage
\nFull traceability from the vineyard to the marketing of the bottle
\nQualification of the base wine
\nClassifying tasting
\nDistinctive specific qualitative control<\/p>\n<\/div>\n","protected":false},"featured_media":15534,"template":"","meta":{"ngg_post_thumbnail":0},"product_brand":[],"product_cat":[299],"product_tag":[],"class_list":{"0":"post-15655","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-enoturisme-en","8":"first","9":"outofstock","10":"virtual","11":"sold-individually","12":"purchasable","13":"product-type-booking"},"yoast_head":"\nThe Harvest of Cava | Vins el Cep<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/vinselcep.com\/en\/botiga-cava-vins-enoturisme-barcelona\/enoturisme-en\/verema-del-cava\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"The Harvest of Cava\" \/>\n<meta property=\"og:description\" content=\"DATE AND TIME: SATURDAY 2 SEPTEMBER, 10h. DURATION: 3,5h PRIOR RESERVATION REQUIRED Have you ever visited a Paraje Calificado vineyard? Do you know what it is? Its secrets? In Vins el Cep we offer you the possibility to have lunch and taste, in its place of origin, one of the 10 Cavas of Paraje Calificado that currently exist in the market: the Claror. We will start the activity from the winery, enjoying a short walk through the vineyards until we reach Can Prats, our Paraje Calificado. There, you will discover the history behind Vins el Cep and how we work Can Prats in organic and biodynamic viticulture. In order to know the secrets of the grape harvest and learn how to make a good wine, we will do a tasting of different clusters and musts. To have a rounded morning, you will enjoy a lunch prepared by Cal Soler in this unique place and a very special tasting of our wines and cavas. 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